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Recipe by: aichouche
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See below ingredients and instructions of the recipe
2 lb Halibut steaks 4 ts Worcesterhire Sauce
2 tb Orange juice 1 ts Salt
1 tb Orange peel; traged 2 tb Butter (or marg.)
Arrange fish on rack in broiler pan; set aside. Combine orange juice
and peel, Worcestershire sauce and salt. Brush lighlty over fish.
Dot with butter. Place under pre-heated hot broiler 10 to 12 minutes
or until fish flakes when tested with a fork, basting with remaining
Worcestershire mixture.
SOURCE: Lea Perrins Worcestershire Sauce Advertisement in the
February, 1973 issue of Southern Living Magazine. Typed for you by
Nancy Coleman.
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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