1/4 c Mustard seeds 1/3 c White-wine vinegar 2 ts Mustard powder 1/2 ts Salt 1/4 c Water ...
2 lb Moose or beef; cut into 1 1 1/2 c Beef stock or -inch cubes 4 Bouillon cubes in 1 1/2 cups ...
1 lb Monk fish fillets 1/2 ts Salt 1 Bottle beer (use Duvel, if 1/4 ts Thyme -you can afford it) ...
Should be thick so add sauce slowly to sugar. ...
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

English celebrity chef also known as The Naked Chef. BBC food television shows.

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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