Recipe bibiche


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1 c Dried apricots; diced 1 1/2 c Grand Marnier 4 c Chicken broth 2 c Celery; coarsely chopped 1 Yellow onion; chopped ...

Wash beans, cover with water. Soak overnight. Put beans in 2 quarts of water. Add ham hocks, bacon or ham. Cut large onion in lengths. Let simmer 2 ...





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