Introduction To The Joys Of -Cajun And Creole Cuisine ============================ -======================== ...
1 ea Quart jar Water to 3 times seeds 3 tb Turnip seeds Use 3 tablespoons in a quart ...
---------------------------INDIAN-------------------------------- 2 Dried red chilies 1/2 oz Black peppercorns 1 oz ...
3/4 c Catsup 1/8 ts Hot Sauce 1/2 c Crabmeat; Flaked, OR 6 oz Crabmeat; Flaked, Drain Well 1 c ...
1 cl Garlic minced 2 tb Soy sauce 3 tb Soy sauce 1 tb Vegetable oil 2 tb Dry sherry ...
---------------------------CRUST-------------------------------- 1 1/2 c All-purpose flour 1/2 c Butter, softened 1/4 c Firmly packed ...
1 c Sugar; icing 3 ts Cocoa 1 c Nuts, finely chopped 1/2 c Corn syrup 1/4 c Rum, dark 3 c Graham wafer ...
--------------------------1ST DAY------------------------------- 6 lb (to 8 lbs.) brisket 4 tb Liquid Smoke ...
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