1 Octopus (about 1 kg) 1 Garlic clove; crushed 1/2 c Olive oil 1/2 c Vinegar Salt pepper to taste Serves: 6-8 ...
---------------------------SAUCE-------------------------------- 4 Garlic cloves, peeled and -crushed 4 Shallots, ...
Take six well-filled ears of tender green corn. Run a sharp knife down the rows and split each grain; then with the back of a knife, scraping from ...
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