Melt chocolate over low heat. Gradually stir in cocoa powder and milk while continuing to heat. You want the consistency to be thick but not solid as ...
Combine all the ingredients in a sauce pan and simmer the mixture for 5 minutes. Makes about 1 1/2 cups sauce. Leftover can be stored in the ...
2 Oxtails, cut 2 tb Flour 2 tb Vegetable oil 6 c Water 1/2 ts Peppercorns 1/2 ts Juniper berries 2 ...
3 tb Olive oil 1 ts Active dried yeast 1 Onion, cut in 1/4s, sliced 2/3 c Warm water (~125'F./52.5'C.) ...
1 1/2 c Onions, chopped 1 ts Rosemary, chopped 2 ea Garlic cloves, minced 1 lb Firm tofu, drained 1 tb ...
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