Recipe moryane

There are 3 recipes in this category

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Italian pepper sausage by: moryane

4 1/2 lb Course ground pork 1 1/2 lb Salt pork 1 Clove garlic 1 Onion, quartered 1 1/2 tb Freshly ground black pepper 2 ...

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Good crepes by: moryane

3 ea Eggs 1/4 c Plus 1 tblsp flour 1 1/2 c Milk 1 ts Salt 1 1/2 tb Unsalted butter mix all ingredients and cook in hot ...

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Crespelle alla modenese by: moryane

Preheat the oven to 375 degrees. Saute the mushrooms in butter and set aside. Fill the crepes with generous tablespoons of ricotta which has been ...

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