-------------------STEAM PRESSURE CANNING------------------------ Steam pressure canning is the method used for home canning of low acid ...
---------------------------WHY DO-------------------------------- WHY must I follow the recipe directions and processing times exactly? The ...
----------------------PACKING METHODS--------------------------- There are two ways to pack food into jars; the cold pack method and the hot ...
-----------------------HANDLING JARS---------------------------- Always start with clean, perfect jars. Be sure to examine them carefully for ...
----------------------BASIC TECHNIQUES--------------------------- Once you've learned the procedures and precautions of canning, it's then ...
------------------OTHER CANNING EQUIPMENT----------------------- The other equipment you'll need for canning is mostly equipment you already ...
----------------------BASIC EQUIPMENT--------------------------- The most important piece of equipment for canning is the processor. This is ...
---------------------METHODS OF CANNING-------------------------- Canning is a method of preserving and storing food. Sealing food in ...
-----------------PUTTING OUT A KITCHEN FIRE---------------------- Most kitchen fires are grease fires. Cooking oil is hot and can catch fire ...
------------------------YIELDS VARY----------------------------- Freeze a puree to have on hand for casseroles, cream soups, special diets, or ...
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