baking


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Cowboy hot tamale pie by: asturie

..., until thick. 5. Add pimento. 6. Line greased, shallow 2-quart baking dish with part of cornmeal mush. 7. Pour in beef mixture and...

Parsley cheese ball by: lukian

1 pk (3 ounces) cream cheese, -cubed and softened 1/2 lb Sharp cheddar cheese, cubed 1 ds Onion salt 6 ea Pitted ripe ...

1 pk (8 ounces) cream cheese, -softened 2 T Minced parsley 1 ts Lea Perrins Worcestershire 1 c (4 ounces) shredded ...

8 oz Neufchatel cheese, softened 1/4 c Plain nonfat yogurt 4 oz Shredded reduced-fat 40% -less-fat cheddar cheese 4 oz ...

1 ts Olive oil 2 Medium onions 2 Cloves of garlic, minced 56 oz Canned tomatoes or 3lb fresh 15 1/2 oz Red kidney beans ...



Savory shepherd's pie by: eugenios

...t until bubbly. Transfer vegetable mixture to an 8x8x2" square baking pan. Drop mashed potatoes in 4 mounds over vegetable mixture. Sp...

... 1. Allow potatoes to stand at room temperature 2 to 3 minutes after baking. 2. Cut a thin slice from the top of each potato., Caution: p...

.... Heat oven to 350F. Split the hot dogs lengthwise. Put into a baking dish and fill each hot dog with the mixture. Bake about 12 minutes...

Crabmeat custard by: reynoldo

4 sl Crustless bread 6 oz Pk frozen snow crab meat 1 c Grated sharp Cheddar cheese Salt and pepper 4 Eggs 3 ...

Texas hot hash by: dessiline

1 lb Lean ground beef 1 lg Onion, thinly sliced 1 lg Green pepper, finely chopped 1 Clove garlic, -peeled and ...



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