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Wild plum tarts by: chabbetaÏ

1/2 cup butter, softened 3 ounces cream cheese, softened 3/4 teaspoon grated orange rind 3/4 teaspoon grated lemon rind 1 cup sifted flour 1 1/2 ...

Real bean pie by: emmanuËl

3 (16 ounce) cans any colored bean, drained and mashed 3 large eggs 1/4 cup melted unsalted butter 1 tablespoon cornstarch 1 teaspoon ground ...

2 Vidalia or Walla Walla onions 2 tablespoons butter 2 cloves garlic minced 1/4 teaspoon each salt and white pepper 2 tablespoons granulated ...

Hash brown pie by: adil

Serves 6. 1/4 cup vegetable oil 2 pounds (about 3 large) russet potatoes, peeled and grated 1 small to medium onion, finely diced 3/4 teaspoon ...

Jicama pie by: santos

1 (1/2 pound) jicama, peeled and shredded 1/2 cup sherry 1/2 cup water 3/4 cup plus 2 teaspoons granulated sugar, divided 6 tablespoons flour 1/4 ...



Pinto bean pie by: yali

1/2 cup granulated sugar 1 cup brown sugar, packed 2 eggs, beaten 1/2 cup butter 1 heaping cup mashed, cooked pinto beans 1 unbaked 9-inch pie ...

Pizza rice pie by: kemÂl

2 2/3 cups cooked rice 1/3 cup minced onion 2 eggs, beaten 2 tablespoons melted butter 1 (8 ounce) can tomato sauce 1/4 teaspoon oregano 1/4 ...

Best zucchini pie by: ashton

4 cup thinly sliced zucchini 1 cup thinly sliced onion 1/4 cup butter 2 tablespoons parsley flakes 1/2 teaspoon salt 1/4 teaspoon pepper 1/4 ...

1 small onion, sliced 2 teaspoons olive oil 4 small red potatoes, cubed 2 carrots, chopped 1/4 cup water 2 medium leeks, halved lengthwise and cut ...

8 slices bacon 1 tomato, chopped 1/2 onion, chopped 3 ounces shredded Swiss cheese 1/2 cup mayonnaise 1 teaspoon dried basil 1 (16 ounce) can ...



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