1 lb Malt flour 1 lb Soybean flour, fermented 2 lb Of red pepper powder 1 ga Water 5 lb Wheat ...

1 lb Sirloin steak 1/4 c Sesame or other oil 1 Clove garlic, crushed 1/4 c Minced green onions 1/2 c ...

1 lb Prawns 1 tb Sugar 5 Coriander roots, crushed 1 tb Oyster sauce 1 tb Pepper corns ...

12 Dried morels 120 g Romaine lettuce 320 g Lamb fillet 200 g Pork net (1 sheet) 200 g ...

1 1/2 lb Lean, boneless lamb from -4 tb boiling water -leg or shoulder 1/8 ts Pepper 2 oz ...

2 lb Lean boneless lamb, cut in 1 tb Flour -1-ounce chunks 1/2 c Ground or pulverized walnuts 1 tb Oil ...

1 3/4 lb Piece of boneless lamb 2 Scallions, cut in half and 2 ts Dark soy sauce -smashed 1 tb ...

3 qt Mussels, cleaned 1 c White wine (240ml) 6 tb Unsalted butter (75g) 1/2 ts Saffron threads 6 ...

1 Leg of kid, about 3 pounds, 1/2 ts Ground black pepper -membrane and and fat 2 Ounces pancetta, chopped ...

Text Only Anchovies seem to have a natural affinity with veal - consider ossi buci, for instance. those not in the ...