WALDINE VAN GEFFEN VGHC42A----- DRY MIX----- 1 tb Chicken bouillon powder 1 ts Dry chopped onion 1/2 ts Dry ...

2 poached salmon steaks, -- : skinned, boned and cut into : 1/2 portions : cooked rice from night ...

3/4 c Wild rice 1 1/2 c Water 2 c Fresh pea pods or one 6 oz Package frozen pea pods 2 c Diced cooked COUNTRY PRIDE ...

3/4 c Wild rice 1 11-ounce can mandarin 1 1/2 c Water -orange sections, drained ...

4 oz Rice vermicelli Hot water 1 1/2 tb Oriental sesame oil 1 ts Chili oil Or crushed red pepper ...

1 c Brown rice, cooked Unrefined vegetable oil, -as needed 3 c Thinly sliced mixed -vegetables ...

1 1/2 lb lamb shank (or breast),cut -in - 3- pcs,, including bone 11 c water 3/4 c raw rice,well-rinsed 3 md (1-1/2 cups) onions,chopped - fine 4 ...

No Ingredients Found Wet a pudding-cloth; place it in a basin or colander, having previously well washed and picked a pound ...

-----------------------------------SAUCE----------------------------------- 3 tb low-sodium soy sauce 1 tb ketchup 2 tb ...

1. Cook the rice and let it cool. Set aside for atleast two hours.2. Lightly fry the garlic, ginger and green chilies in a wok.3. Add the vegetables, ...