1/2 lb (1 heaped cup) lentils, -brown if available 1/2 sm White onion Sea salt to taste PORK: 1 lb ...

Jim Vorheis 1/2 lb (1 heaped cup) lentils, -brown if available 1/2 sm White onion Sea salt to taste ...

2 tb Safflower or peanut oil 1 md Onion, chopped 2 Cloves garlic, minced or put -through press 2 ts Curry powder ...

...s a vegetarian version of a Bedouin dish. If you serve it with rice, try adding saffron or tumeric to the rice before cooking. It adds a ...

... 1 c Lentils 2 Fresh chili peppers 1 1/2 c Regular rice 1 1/2 c Tomato sauce 1 c Elbow macaroni 2 tb Vinegar ...

1 lb Dried sm. fava or pink beans Lightly salted water 1/2 c Red lentils 3 tb Lemon juice 1/4 c Olive oil 1/2 ts ...

1 lb Dry lentils Cold water 2 lb Fresh italian sausage, sweet Or hot About 3 cups homemade or ...

3 c Water 2 c 1" potato cubes 1/2 c Celery 1 tb Parsley 1 ts Salt 2 c Zucchini slices 1 1/4 c Dried lentils ...

...oz) alphabet macaroni 1 (12-oz) pkg lentils 1 1/2 c Brown rice 4 c Dry minced onion Hearty soup stock 1 1/3 ...

... place of flour and water if that mixture was not made night before; rice may be substituted for vermicelli. A soup served each night at ...