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Green borscht - russian recipe

Green borscht - russian recipe by: meryam

7 1/2 c beef stock 1 1/2 lb spinach 2 carrots 1/2 small turnip 1 medium potato 1 onion 2 sticks celery 1 salt and pepper 1 juice of 1/2 lemon 1 t ...

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Grzyby w smietanie (mushrooms with sour cream) - russian recipe

Grzyby w smietanie (mushrooms with sour cream) - russian recipe by: milaim

6 T butter (or margarine) 1 lg onion,chopped 2 T flour 2 T milk 1 1/2 c sour cream 1 1/4 lb mushrooms,sliced 3/4 t salt 1/4 t pepper 1/2 t ...

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Gutap - kazakh deep-fried herb fritters<br />
<br />
filling ========================<br />
3 t dill freshly fine,chopped<br />
3 t parsley freshly fine,chopped<br />
1 t garlic,minced<br />
9 t scallions fine,chopped<br />
1 t black pepper frshly,ground<br />
8 t butter<br />
1 1/2 t salt<br />
dough ==========================<br />
1 1/2 c all purpose flour<br />
1/2 t salt<br />
4 t butter,softened<br />
2/3 c luke water,warm<br />
sauce ==========================<br />
1 t cider vinegar<br />
1/4 c sour cream<br />
2 t butter<br />
1/2 t flour<br />
6 t onion,finely minced<br />
1 t black pepper frsshly,ground<br />
1 t

Gutap - kazakh deep-fried herb fritters

filling ========================
3 t dill freshly fine,chopped
3 t parsley freshly fine,chopped
1 t garlic,minced
9 t scallions fine,chopped
1 t black pepper frshly,ground
8 t butter
1 1/2 t salt
dough ==========================
1 1/2 c all purpose flour
1/2 t salt
4 t butter,softened
2/3 c luke water,warm
sauce ==========================
1 t cider vinegar
1/4 c sour cream
2 t butter
1/2 t flour
6 t onion,finely minced
1 t black pepper frsshly,ground
1 t by: thifanie

6 c granulated sugar 4 T syrup (corn?),-=or=- lemon -acid 7 T sesame seeds 1 T shortening (or oil) FOR SOFT HALVAH ================ 8 egg ...

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Hearty russian beet soup<br />
<br />
1 c navy beans,dry<br />
2 1/2 lb beef,lean<br />
1/2 lb slab bacon<br />
10 c cold water<br />
1 bay leaf<br />
8 whole peppercorns<br />
2 cloves garlic<br />
2 t parsley,dried<br />
1 carrot<br />
1 celery stalk<br />
1 large red onion<br />
1 t salt (opt)<br />
8 beets for soup<br />
2 small beets<br />
2 c green cabbage,shredded<br />
2 large leeks,sliced<br />
3 medium potatoes,cut<br />
1 into eighths<br />
1 cn (1 lb 13 oz) tomatoes<br />
1 t tomato paste<br />
3 t red wine vinegar<br />
4 t sugar<br />
1 lb kielbasa (opt)<br />
2 t flour<br />
1 t butter,melted<br />
1/2 c sour cream (opt)<br />
<br />
cover beans with

Hearty russian beet soup

1 c navy beans,dry
2 1/2 lb beef,lean
1/2 lb slab bacon
10 c cold water
1 bay leaf
8 whole peppercorns
2 cloves garlic
2 t parsley,dried
1 carrot
1 celery stalk
1 large red onion
1 t salt (opt)
8 beets for soup
2 small beets
2 c green cabbage,shredded
2 large leeks,sliced
3 medium potatoes,cut
1 into eighths
1 cn (1 lb 13 oz) tomatoes
1 t tomato paste
3 t red wine vinegar
4 t sugar
1 lb kielbasa (opt)
2 t flour
1 t butter,melted
1/2 c sour cream (opt)

cover beans with by: stanie

2 lb pork 1 lb fat salt pork 8 cl garlic 8 peppercorns 3 t salt Run the all the pork and 1/2 pound of the salt pork through the coarse plate of the ...

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Hot cranberry kissel - russian recipe

Hot cranberry kissel - russian recipe by: cyndra

1 lemon 3/4 c granulated sugar 3/4 c water 12 oz fresh (or cranberries) -Frozen 1/8 t cinnamon,Ground Directions: Remove 3 lengthwise strips of ...

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Kalduni (russian dumplings)<br />
<br />
the dough ======================<br />
7 c all-purpose flour + additional flour for dusting<br />
1 1/2 t salt<br />
2 1/2 c water<br />
the filling ====================<br />
2 lb ground round<br />
1 lg onion,minced<br />
2 lg garlic cloves,minced<br />
1/2 t (rounded),freshly ground-pepper<br />
1 t water<br />
1 1/4 t salt<br />
<br />
place the ball on a work surface that has been lightly dusted with flour. cut the dough into 3 pieces. knead each piece for 2 to 3 minutes. (after kneading, the dough will still look bumpy but it will

Kalduni (russian dumplings)

the dough ======================
7 c all-purpose flour + additional flour for dusting
1 1/2 t salt
2 1/2 c water
the filling ====================
2 lb ground round
1 lg onion,minced
2 lg garlic cloves,minced
1/2 t (rounded),freshly ground-pepper
1 t water
1 1/4 t salt

place the ball on a work surface that has been lightly dusted with flour. cut the dough into 3 pieces. knead each piece for 2 to 3 minutes. (after kneading, the dough will still look bumpy but it will by: anthoinette

1 T corn oil 1 lg onion,chopped 1 sm green bell pepper,cut into - 1/4- t,o 1/2-inch dice 1 c sauerkraut,well drained 1 T paprika 1/3 c tomato ...

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Kalduni with stroganoff-style sauce (russian dumplings) - russian recipe

Kalduni with stroganoff-style sauce (russian dumplings) - russian recipe by: tugra

1 T corn oil 2 t butter 1 sm onion,finely chopped 2 garlic cloves,minced 10 shiitake mushrooms,caps -only,sli,ced about 1/4-i 2 c chicken broth 1/2 ...

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Kartofli kazmag / potato crust - russian recipe

Kartofli kazmag / potato crust - russian recipe by: thirke

2 lg potatoes,boiling, peeled -and thinl,y sliced. 1 salt,to taste. Place the potato slices as close together as possible over the melted butter on ...

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Kartopliana nachynka (potato-cheese filling for varenyky) - russian recipe

Kartopliana nachynka (potato-cheese filling for varenyky) - russian recipe by: fulgent

6 md potatoes,5 large may be -used 2 lg onions,3 may be used if you - love 1/2 c oil,or 1/4 lb butter,1 stick 1 c cheddar cheese,shredded or 1 c dry ...

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Katami satsabeli baga (duck in georgian walnut sauce) - russian recipe

Katami satsabeli baga (duck in georgian walnut sauce) - russian recipe by: najem

1 (4-1/2 lbs) duck 5 c water 1 lg carrot,halved 1 md onion,halved 2 sprigs flat-leaf italian -parsley 1 t salt,or to taste 2 c walnut,shelled 1/4 c ...

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