16th-street stew^
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Recipe by: sylvestine
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 1/2 lb Ground beef 2 ts Mustard
1 md Chopped onion 3 Beef bouillon cubes
4 sl Bacon diced 1/4 ts Pepper
1 Chopped green pepper 2 c Boiling water
3 Potatoes peeled and diced 6 tb Vineger
Brown meat, onion, bacon and green pepper; drain. Stir in remaining
ingredients. Simmer unitl potatoes are tender over low heat, about 45
mins.
Taste of Home Ground Beef Collection 1996 Edition
Shared by Carolyn Shaw 12-95
Submitted By CAROLYN SHAW On 12-14-95
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