"Discover how to cook this recipe free. Learn how to cook a healthy recipe. Delicious chef recipe explained step by step. Cooking tips and food recipe. Easy, quick and free recipe!"
Recipe by: kamilya
Rate this recipe (1 votes)
175 people have saved this recipe
See below ingredients and instructions of the recipe
213 g Canned pink Alaska salmon
750 g Old potatoes; thinly sliced
1 Leek
- washed and thinly sliced
150 ml Skimmed milk
2 tb Low fat fromage frais
2 tb Sunflower oil
Salt and pepper
50 g Cheddar cheese
Preheat oven to 190 C; 375 F, Gas mark 5. Grease a shallow casserole
dish. Drain can of salmon, flake and set aside.
Arrange one third of potatoes and half of leeks in casserole dish.
Add half the salmon then a further third of potatoes and remaining
leeks and salmon. Sprinkle over the cheese and cover with remaining
potato. Mix the milk, fromage frais and 1 tablespoon of oil. Season.
Pour into casserole. Brush top layer with remaining oil, cover and
bake for 45 minutes. Remove cover. Continue baking until brown.
Serves 6. Approx. 260 kcals per serving
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
English celebrity chef also known as The Naked Chef. BBC food television shows.
The largest collection of cooking recipes. Search our cooking database for delicious recipes. FREE recipes: pasta, dessert, appetizers, meat, and more!
Discover the best meat recipes with pictures: chicken, pork, beef, veal, etc... Try delicious meat free recipes!
Discover the best cheese recipes with pictures: cheesecake, fondue, pie, sandwich, appetizer, and more.