Apple soy marinade
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Recipe by: guillaumine
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 1/2 c Apple juice
1/2 c Soy sauce
1/4 c Oil
3 ea Bay leaf
2 ea Garlic clove, minced
1 ea Onion, large, chopped
1/2 ts Ginger
1/4 ts Pepper
Combine, add meat and chill 12 to 24 hours before cooking. Makes
enough for 4-5 pound roast or brisket. Source: GOURMET.ZIP file -
recipes from Donna Endreson
Calories per serving: Number of Servings: 0 Fat
grams per serving: Approx. Cook Time: Cholesterol per
serving: Marks:
Submitted By MARY SMITH On 07-25-95
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