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Recipe by: jo-anne
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See below ingredients and instructions of the recipe
4 Golden delicious apples 1/8 ts Ginger
6 tb Sugar 8 Slices bread
1 1/2 ts Lemon juice, fresh 2 tb Butter
1/2 ts Cinnamon
Cut apples into quarters. Place in a large pot, and add just enough
water to prevent scortching. Bring to a boil, lower heat and simmer
covered until apples are soft, about 30 minutes. Put through a sieve,
discard skins and cores. Stir in sugar, lemon juice, cinnamon and
ginger.
Trim the crust from the bread, spread with butter and toast in the
oven at 500F for about 5 minutes or until lightly browned. In a 2
quart baking dish, layer bread and apple mix. Bake at 350F for 30
min. Serve warm.
Source: Women's Day Magazine Typed in MM format by Linda Fields,
Cyberealm BBS Watertown NY 315-786-1120
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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