Artillery punch
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Recipe by: huub
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 qt Strong black tea 1/2 pt Brandy
1 qt Rye whiskey 1 Jigger Benedictine
1 Bottle red wine (26oz) 1 pt Orange juice
1 pt Jamaica rum 1/2 pt Lemon juice
Combine all the ingredients in a large punch bowl with a block of
ice. If found too dry, sugar syrup may be added. Decorate with twists
of lemon peel. Makes 25-30 cups.
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