Bacon, cheese, and tomato sandwiches
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Recipe by: solaf
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
3 ea Slices Bacon 1/2 ts Dried Dill Weed
3 ea Slices Rye Bread, Toasted 1 ea Large Tomato, Sliced
2 tb Mayo. or Salad Dressing 3 ea Slices Swiss Cheese
Place bacon on microwave rack in glass dish. Cover loosely and microwave
until crisp, 2 1/2 to 3 1/2 minutes.
Spread toast with mayonnaise; sprinkle with dill. Place toast slices on
serving plate; top with tomato and cheese slices. Crumble bacon and
sprinkle over top.
Microwave uncovered on high (100%) until cheese begins to melt, 1 to 1 1/2
minutes.
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