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Recipe by: annabelle
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See below ingredients and instructions of the recipe
1 c Long-grain white rice --
UNCOOKED
4 tb Butter
2 Cloves garlic -- minced
2 c Broth -- chicken or beef
1/2 ts Salt
1/4 c Fresh parmesan cheese --
Grated
Saute the garlic and rice in the butter until golden. Pour into a
casserole dish, add broth and salt. Cover and bake at 350 degrees for
25 minutes (or until the liquid is absorbed.) Add cheese and stir
until cheese mixed in and rice is fluffy.
Recipe By : Will and Lois Copping: The Country Innkeepers Bookbook
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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