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Recipe by: cheneyta
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See below ingredients and instructions of the recipe
6 c All-purpose flour
1 c Instant nonfat dry milk
1/4 c Baking powder
2 ts Salt
1/2 c Sugar
3/4 c Shortening
Combine first 5 ingredients. Cut in the shortening until thoroughly
mixed. Place in an airtight container, and store in a cool, dry
place; it will keep for 6 to 8 weeks. Yield: 8 1/2 cups
Recipe By :
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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