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Recipe by: sonila
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See below ingredients and instructions of the recipe
----------------------------HAND---------------------------------
1 c Durum semolina 1 tb Vegetable or olive oil
1 Egg 1 tb Water, if and as needed
--------------------------EXTRUDER-------------------------------
1 1/3 c Durum semolina 1 tb Vegetable or olive oil
1 Egg 2 tb Water, if and as needed
Per 1 cup serving:
276 Calories 10.1g protein 42.2g carbohydrate 7.3g fat 21.1g sodium
This basic recipe is for any noodle product, as it contains egg.
The Pasta Machine Cookbook ISBN: 1-55867-081-5 Carolyn Shaw 4-95
Submitted By CAROLYN SHAW On 04-26-95
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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