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Recipe by: beppe
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See below ingredients and instructions of the recipe
-
1 c Pineapple juice
1/4 c Brown sugar
2 tb Lemon juice
1 ts Onion salt
1 ts Fresh garlic -- minced
2 ts Soy sauce
2 3/4"-thick smoked ham
Steaks
Serves 2
8 oz Can sliced pineapple rings
Optional
CAROLE ROCK TSTW72B-----
Combine first six ingredients and heat till boiling, then turn down
and simmer covered for about 10 minutes. Cool, and marinate the ham
steaks in this for an hour or so. Grill thehame slices till heated,
and look good - remember, they are already cooked.
Recipe By :
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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