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Recipe by: arnaut
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See below ingredients and instructions of the recipe
2 oz Gin
1 oz Apricot Brandy
1 oz Grenadine
1 oz Lemon Juice
Recipe By :
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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