Best amanda's angel food cake
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Recipe by: elwin
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
11 ea Egg white
1 1/2 c Sugar
1 c Flour
1 ts Cream of tartar
1/8 ts Salt
1 ts Vanilla
Sift the dry ingredients together 4 times. Beat the egg whites until
dry. Fold dry ingredients into eggs. Add flavoring and bake at 250-F
for 1 hour. This cake should be baked in an ungreased angel food pan.
Source: Pennsylvania Dutch Cook Book - Fine Old Recipes, Culinary
Arts Press, 1936.
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