Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 ea Cucumber, large
1/2 c Sour cream
1 tb Vinegar
1 x Paprika
1 x Salt

Pare cucumber and slice very thin, place in bowl, add salt and place
in the refrigerator. After 2 hours, rinse thoroughly 2 or 3 times in
ice cold water, pressing the cucumber slices between the hands each
time to remove all salt. After the last rinsing, add the following
dressing: Combine the sour cream with the vinegar and paprika; mix
well. If desired, chopped chives or sliced onions may be added.
Source: Pennsylvania Dutch Cook Book - Fine Old Recipes, Culinary
Arts Press, 1936.

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