Best ginger sauce
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Recipe by: joÎl
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Main Ingredients:
1 tsp. ginger root, grated
clarified butter, as needed
2 oz. white wine
8 oz. fish stock
1 oz. blond roux
2 oz. heavy cream
Cooking Preparation of the Recipe:
Saute ginger in clarified butter. Add wine; reduce until almost dry. Add fish stock; heat to boiling. Add roux. Reduce heat; simmer for 5 minutes. Add cream; simmer 5 minutes more. Strain sauce through cheese-cloth; reserve hot.
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Celebrity Chefs Recipes (cooking)
Joël Robuchon
(celebrity chef)
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Wolfgang Puck
(celebrity chef)
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
Alain Ducasse
(celebrity chef)
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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