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Recipe by: adocilia
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See below ingredients and instructions of the recipe
2 lb Peaches
3 c Sugar
1/2 c Water
Peel peaches. Remove pits. Cut each peach in 6 or 8 pieces. Combine
sugar and water. Boil 5 minutes. Add fruit. Boil slowly until fruit
is clear and juice is thick. The Household Searchlight
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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