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Recipe by: sylphide
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See below ingredients and instructions of the recipe
1 c Butter; softened
2 c Flour
8 oz Cheddar cheese; grated
1/2 ts Cayenne pepper
1/2 ts Salt
2 c Toasted rice cereal
Mix butter, flour, cheese and seasonings and stir lightly. By
teaspoons, roll into balls and put on a cookie sheet. Dip fork tines
into flour and and press into each wafer in a crisscross pattern.
Bake 15 minutes or until lightly browned. Store in airtight
containers till ready to serve!
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