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Recipe by: odan
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See below ingredients and instructions of the recipe
250 g Beans
1 Onion
1 Fresh chilli
50 ml Oil
-sprig curry leaves
1/4 ts Chilli powder
1 ts Cumin
1/2 ts Turmeric
75 ml Thick coconut milk
Wash and trim the beans as desired. Chop the onion and chilli. Heat
the oil and fry the onion and curry leaves until fragrant. Add the
beans, chilli, powder, cumin and turmeric and cook for 3 minutes. Add
the coconut milk and cook until the beans are soft. From "A taste of
Sri Lanka" by Indra Jayasekera, ISBN #962 224 010 BONBONS
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
English celebrity chef also known as The Naked Chef. BBC food television shows.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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