"Discover how to cook this recipe free. Learn how to cook a healthy recipe. Delicious chef recipe explained step by step. Cooking tips and food recipe. Easy, quick and free recipe!"
Recipe by: alaouia
Rate this recipe (1 votes)
143 people have saved this recipe
See below ingredients and instructions of the recipe
2 c BROCCOLI, COOKED AND CHOPPED 1 c MILK
1/4 c BUTTER 1 c SHREDDED CHEDDAR CHEESE
1/4 c ALL-PURPOSE FLOUR 4 ea EGGS
COOK BROCCOLI FOR 8 TO 10 MINUTES; DRAIN AND CHOP FINELY. IN
SAUCEPAN MELT BUTTER; STIR IN FLOUR AND 1/2 TEASPOON SALT. ADD MILK.
COOK AND STIR TILL THICKENED AND BUBBLY. COOK AND STIR 1 TO 2
MINUTES MORE. STIR IN CHEESE TILL MELTED. REMOVE FROM HEAT. STIR
IN FINELY CHOPPED BROCCOLI. SEPARATE EGGS. BEAT YOLKS TILL THICK AND
LEMON COLORED; SLOWLY STIR IN HOT MIXTURE. WASH BEATERS. BEAT EGG
WHITES TILL STIFF PEAKS FORM; FOLD INTO VEGETABLE MIXTURE. TURN INTO
UNGREASED 2-QUART SOUFFLE DISH. BAKE IN 350 DEGREE OVEN FOR 35 TO 40
MINUTES OR UNTIL A KNIFE COMES OUT CLEAN IN THE CENTER. SERVE AT
ONCE. NOTE: 10 OZ OF BRUSSELS SPROUTS; OR 2 CUPS OF CAULIFLOWER; OR
1 CAN OF TUNA (DRAINED); OR 1 CAN OF SALMON MAY BE SUBSTITUTED.
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Discover the best cheese recipes with pictures: cheesecake, fondue, pie, sandwich, appetizer, and more.
Discover the best meat recipes with pictures: chicken, pork, beef, veal, etc... Try delicious meat free recipes!
Discover the best pasta recipes with pictures: raviolis, spaghettis, lasagna, cannellinis, and more pasta recipes!