"Discover how to cook this candy dessert recipe. Sweet candy recipe for free. Delicious healthy recipe. Candy recipe, cooking tips and food recipe. Easy and quick dessert recipe!"
Recipe by: bi-yatze
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See below ingredients and instructions of the recipe
2 c Sugar
3/4 c Light corn syrup
1 c Water
Mix all ingredients and stir over heat until sugar dissolves. Boil to
300F or hard crack on candy thermometer. Remove from heat and add 1/4
teaspoon oil flavoring (peppermint, wintergreen, cinnamon, etc.) and
desired food coloring. Pour onto well-buttered cookie sheet. Mark
into pieces as soon as it starts to harden around the edge. Powder
candy with powdered sugar and break into pieces when set.
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The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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