Bye bye butter stuffing
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Recipe by: niloufar
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 cn Swanson Chicken broth; 14oz 1 sm Onion; coarsely chopped
ds Pepper 4 c Pepperidge Farm Herb Season
1 Stalk celery; chopped . Stuffing
In a medium saucepan mix the broth, pepper, celery and onion. Over
high heat, heat to a boil. Reduce heat to low. Cover and cook 5
minutes or until the vegetables are tender.
Add the dry stuffing. Mix lightly.
** American Health -- November 1995 **
Thanks are given to the passenger that left the magazine on the
airplane.
Posted by The WEE Scot -- paul macGregor
Submitted By PAUL MACGREGOR On 12-12-95
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