Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 ea Ball wholewheat pizza dough 1/2 c Artichoke hearts, chopped
-- see recipe 1/4 c Olives, sliced
1/2 c Pizza sauce, see recipe 1 ea Tomato, sliced
1/2 c Broccoli, lightly steamed 6 ea Green bell pepper rings

Preat oven to 500F oil a 12" pizza pan.

Place dough on a lightly floured surface press to flatten. Lightly
roll out dough into a 12" circle, place on pizza pan pinch the edge
to form a rim.

Spread the sauce on the dough to within 1" of the rim arrange the
vegetables on the sauce, ending with the tomatoes peppers.

Bake until the crust is brown crisp, about 15 minutes. Remove from
oven let cool for 5 minutes. Slice serve hot.

"Vegetarian Gourmet" Issue #11
Submitted By MARK SATTERLY On 02-22-95

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