Cheeseburger casserole
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Recipe by: marie-justine
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 lb GROUND BEEF 1/8 ts PEPPER
1/4 c CHOPPED ONION 1/2 lb AMERICAN CHEESE SLICES
8 oz CAN TOMATO SAUCE 7 oz CAN REFRIGERATOR BISCUITS
1/4 c CATSUP
BROWN THE GROUND BEEF AND ONIONS IN A SKILLET. DRAIN OFF THE FAT. ADD
TOMATO SAUCE, CATSUP AND PEPPER. HEAT MIXTURE. ALTERNATE MEAT MIXTURE AND
CHEESE SLICES IN AN UNGREASED 1 1/2 QUART CASSEROLE. ARRANGE BISCUITS
AROUND EDGE OF CASSEROLE. BAKE AT 400 F. FOR ABOUT 20 MINUTES OR TIL
BISCUITS ARE GOLDEN BROWN.
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