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Recipe by: yevgeny
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See below ingredients and instructions of the recipe
1 cn (12 oz.) evap. milk
1 cn (10 3/4 oz.) cond. cream of
-celery soup, undiluted
1 cn (10 3/4 oz.) cond. cream of
-chicken soup, undiluted
1 cn (10 3/4 oz.) cond. chicken
-noodle soup, undiluted
1/4 c All-purpose flour
1 cn (10 oz.) chunk white chicken
-drained
1 cn (5 oz.) chow mein noodles
In a large skillet, combine the first five ingredients. Bring to a
boil. Cook and stir for 2 minutes or until thickened. Add the
chicken; heat through. Serve over chow mein noodles. Yield: 5
servings. Typed in MMFormat by cjhartlin#msn.com Source: Quick Cooking
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
English celebrity chef also known as The Naked Chef. BBC food television shows.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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