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Recipe by: ndaya
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See below ingredients and instructions of the recipe
1 Whole chicken cut into -oregano
-small piece -parmesan cheese
-oil -salt /pepper
-garlic -red wine vinegar
Instructions: Pour oil and garlic all over the chicken pieces. Season
with salt, pepper, oregano and parmesan cheese. Bake in pre-heated
oven at 500! until cooked. Immediately after removing from heat ,
pour approx. two tablespoons of red wine vinegar over chicken and
serve immediately.
From the files of Al Rice, North Pole Alaska. Feb 1994
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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