Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

4 c Cooked chicken, diced Lettuce, or cabbage leaves
1 c Celery, chopped 1 c Cranberry sauce (jellied or
1 c Pineapple tidbits, drained -whole berry)
1 cn (1lb) chinese vegetables, 1 c Prepared low-calorie Italian
-drained -style dressing
1 bn Scallions, sliced

In a large bowl, mix chicken, celery, pineapple, chinese vegetables
and scallions. Spoon mixture innto salad bowl lined with lettuce
leaves. In a small bowl, combine cranberry sauce and dressing until
smooth and well blended. Pour over salad and toss gently to coat all
pieces. Makes 8 serving. Approx 164 calories per serving.

Origin: Women's Day Simply Delicious Meals in Minutes, Issue #5.
Shared by: Sharon Stevens

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