Chinese chicken patties

"Discover how to cook this appetizers recipe free. Learn how to cook a delicious healthy recipe. Appetizers recipe, cooking tips and food recipe. Easy and quick appetizers recipe!"
Recipe by: gerd

Rate this recipe (9 votes)

426 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 Chicken breasts; (about 1 3/
1 Egg; separated
2 tb Margarine; softened
1 tb Vegetable oil
Milk
Salt and pepper
Chopped parsley
Bread crumbs
Sherry
Soy sauce
1 ts Sour cream

Skin chicken breasts and remove all fat. Chop meat into small
pieces. Mix with egg white, margarine and oil. Moisten with a little
milk, add salt and pepper and form into oval patties 1/2" thick.
Press chopped parsley into center of each patty. Brush with egg yolk,
sprinkle with bread crumbs and saute for 5 minutes over medium heat.
Add sherry to taste, a little soy sauce for color and 1 tsp sour
cream to complete gravy.

Serves 4 to 6.