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Recipe by: judickael
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See below ingredients and instructions of the recipe
1 1/2 Sticks Unsalted Butter
1/3 c Brown Sugar
1/3 c Sugar
1 Egg
1 ts Vanilla
1 ts Peppermint Extract
1 1/2 c Flour
1/4 c Unsweetened Cocoa
1 ts Baking Soda
1 c Chocolate Chips
Preheat oven to 350 and grease cookie sheets.
Cream butter and sugars. Beat in egg, vanilla, and peppermint
extracts. Add dry ingredients gradually along with the chocolate
chips. Drop by rounded teaspoons onto greased cookie sheet and bake
10 minutes.
Makes about 3 1/2 dozen.
Recipe By :
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The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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