Chocolate-dipped apricots
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Recipe by: seltana
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1/2 c Semisweet chocolate chips 35 Apricot halves, dried
1 1/2 ts Vegetable shortening, solid
Recipe by: 365 Great Chocolate Desserts - ISBN 0-06-016537-5
Preparation Time: 0:12 1. In a 1-cup glass measure, heat together
chocolate chips and shortening in microwave on High 1 to 1 1/2 mins,
stirring twice, until chocolate is melted and smooth when stirred.
Watch carefully as chocolate should not become too hot. 2. Dip each
apricot halfway into melted chocolate. Place 1/2 to 1 inch apart on
wax paper-lined baking pan. Refrigerate until firm, about 45 mins.
Store, tightly covered, in refrigerator.
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