Chocolate-filled crescent rolls

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Recipe by: dalia

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 tb Butter 1/2 c Semisweet chocolate chips
3 tb Brown sugar 1/3 c Walnuts; chopped
2 ts Orange zest 1 pk (8 oz) quick refrigerated
-- grated Crescent dinner rolls
1/2 ts Cinnamon 1 ts (to 2) milk

Recipe by: 365 Great Chocolate Desserts - ISBN 0-06-016537-5
Preparation Time: 0:28 1. Preheat oven to 375°F. In a small glass
bowl, melt butter in a microwave on High 20 to 30 secs. Stir in brown
sugar, orange zest, and cinnamon. Let cool; then mix in chocolate
chips and walnuts. 2. Unroll dough and separate into 8 triangles.
Spread about 1 heaping Tbs chocolate mixture over each triangle. Roll
up from wide end (opposite the point), stretching dough a little as
you roll. Place rolls, point side down, on an ungreased baking sheet.
Curve into crescent shapes. Brush tops with a little milk. 3. Bake 10
to 12 mins, or until golden brown. Wait 2 to 3 mins, then transfer to
a rack to cool. Serve warm or at room temperature.