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Recipe by: yosra
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See below ingredients and instructions of the recipe
18 Chocolate sandwich cookies
Finely crushed
3 tb Butter, melted
1 qt Mint chocolate chip ice
Cream, softened
1 c Whipped cream
8 Chocolate covered mint candy
Mix together cookie crumbs and butter: Press into 9" pie plate to make
crust. Freeze 1 hour. Spread Ice Cream iun an even layer. Freeze 8
hours. Spoon whipped cream over top: Garnish with candies. Serve
Immediately.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

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The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

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