"This is so pretty in a decorative glass container to give to friends, sitters, paper boys, music teachers or co-workers during the holidays. Original recipe yield: 32 servings."
Recipe by: argantel
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1 (16 ounce) jar dry roasted peanuts
2 (14 ounce) packages red and green candy-coated chocolate
1 (14 ounce) package chocolate covered peanuts
1 (7 ounce) jar wheat nuts
Mix together the peanuts, red and green candy-coated chocolate pieces, red and green candy-coated chocolate covered peanuts, chocolate covered peanuts and wheat germ nut snacks.
Serve in a large bowl or place in decorative glass jars and give as gifts.
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

English celebrity chef also known as The Naked Chef. BBC food television shows.
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