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Recipe by: uuno
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See below ingredients and instructions of the recipe
2 lb Boneless chicken breasts
1 cn Lemonade (6 oz.)
1/3 c Honey
1/2 ts Lemon juice
1 ts Sage, crushed
1/2 ts Dried thyme, crushed
1/2 ts Dry mustard
Preheat oven to 350-degrees F. Rinse chicken breasts and pat dry; place in
a shallow baking dish. Combine remaining ingredients. Pour 1/2 of mixture
over chicken and bake 20 minutes longer or until done.
Yield: 8 servings.
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