Coconut custard blender pie
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Recipe by: alli
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 c Milk
1/3 c Butter or Margarine
3/4 c Sugar
1 1/2 ts Vanilla
4 Eggs
1/2 c Flour
1 c Shredded coconut
1/2 ts Nutmeg
Combine all ingredients in blender container. Blend on high for 1
minute. Pour into greased and floured 10" pie dish. Bake at 350^ for
45 minutes or until custard is set. Source: Connie Putnam, Warren, MI
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