"Discover how to cook this candy dessert recipe. Sweet candy recipe for free. Delicious healthy recipe. Candy recipe, cooking tips and food recipe. Easy and quick dessert recipe!"
Recipe by: roselys
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See below ingredients and instructions of the recipe
3 c Sugar
1/4 c Sweetened condensed milk
1/2 c Water
2 c Coconut
1 1/2 ts Vanilla
1/2 c Chopped nuts
1 tb Butter or butter substitute
3 tb Cocoa
Combine sugar and cocoa. Add milk and water. Boil to soft ball
stage (234 ~ 238 F). Cool to room temperature. Add coconut and nuts.
Add butter and flavoring. Beat until mixture begins to thicken. Drop
on waxed paper in small pats. Mildred G. Allison, Watkins Glen, NY.
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

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French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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