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Recipe by: dramane
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See below ingredients and instructions of the recipe
----------------------PATTI - VDRJ67A---------------------------
1 pk Microwave popcorn 2 c Mini marshmallows
1/2 c MM's -OR- small gumdrops 3 tb Butter or margarine
1/3 c Unsalted peanuts
Microwave popcorn according to package directions. Grease an 8"
square pan. Remove unpopped kernals from popcorn. In large greased
bowl, combine popcorn with candy and peanuts. Place marshmallows and
margarine in micro-safe container. Microwave on HIGH for 1-1/2 to 2
minutes or until melted and smooth, stirring once halfway through
cooking. Pour marshmallow mixture over popcorn mixture; toss until
evenly coated. With buttered hands, press mixture into prepared pan.
Refrigerate until firm. Cut into bars.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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