Cranberry-onion relish
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Recipe by: leto
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1/4 c Chopped Onion 3 tb Sugar
1 sm Clove Garlic Minced 1 tb Water
1 c Cranberries 1 ts Cider Vinegar
Coat A Small Saucepan With Cooking Spray; Place Over Medium-High Heat
Until Hot. Add Onion and Garlic. Saute Until Tender. Add
Cranberries,Sugar and 1 T. Water. Bring To A Boil; Cook 3 To 5 Min. OR
Until Mixture Is Thickened. Stir in Vinegar. Store in An Airtight
Container and Refrigerate. Serve At Room Temperature. (Fat O.1. Chol.
0.)
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